Print5 Likes
Serves 6 servings
Prep time
Cook Time

You can either make this Greek dish on skewers, or if you’re lazy (or don’t have a grill) do what I did. Put the ingredients in a baking dish and roast at 400 degrees for 20-25 minutes. Make sure you serve it with my Tzatziki!

Please follow and like us:


  • 1
    lemon, juiced
  • 1/4 Cup
    extra virgin olive oil
  • 1/4 Cup
    soy sauce
  • 1 Teaspoon
    dried oregano
  • 3
    garlic cloves, crushed
  • 2 Pounds
    pork tenderloin, cut into 1 inch pieces
  • 1
    medium onion, cut into 1 inch pieces
  • 1
    green bell pepper, cut into 1 inch pieces


  1. In a large bowl, mix together lemon juice, olive oil, soy sauce, oregano, and garlic; add pork, onions, and green peppers, and stir to coat. Cover, and refrigerate for 2 to 3 hours.

  2. Preheat grill for medium-high heat. Thread pork, peppers, and onions onto skewers.

  3. Lightly oil grate. Cook for 10 to 15 minutes, or to desired doneness, turning skewers frequently for even cooking.


There are no reviews yet.

Be the first to review “Souvlaki”