Slow-Cooker Indian Butter Chicken
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Serves 4 servings
Prep time
20m
Cook Time
7h 0m
This is a tasty dish that is not too spicy. If you like more spice, feel free to add something like sriracha, cayenne pepper, or hot chile paste.
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Ingredients
Instructions
Add the red onion, potatoes, jalapeno and cilantro stems to a slow cooker. Arrange the chicken thighs in a single layer over the vegetables and sprinkle with the garam masala, 3/4 teaspoon salt and a few grinds of pepper. Dot with the butter and add the cinnamon stick. Pour the tomato sauce over the top. Cover and cook on low, 7 hours
Uncover and switch to the warm setting or turn off. Gently stir in the heavy cream, breaking the chicken into large chunks; let stand 10 minutes. Stir in the cilantro leaves and season with salt.
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