Holiday Bacon Appetizers

holiday bacon appetizers
holiday bacon appetizers

Holiday Bacon Appetizers

These appetizers can be made in advance and frozen. Bake as directed, cool, and then freeze. When you’re ready to eat, put them on a baking sheet and bake at 350 degrees for about 8-10 minutes or until sizzling.
Prep Time 15 minutes
Course Appetizer
Servings 42 crackers


  • 42 Club Crackers You will need 3 times the number of slices of bacon.
  • 3/4 C brown sugar
  • 1 pound bacon


  • Preheat the oven to 250 degrees F.
  • Lay the crackers face up on a large rack over a baking sheet (or broiler pan). Scoop a packed teaspoon of the brown sugar onto each cracker.
  • Cut the pieces of bacon in thirds and carefully, so the sugar doesn't fall off, wrap each sugar-covered cracker with one-third piece of bacon, completely covering the cracker. It should fit snugly around the cracker, but not be pulled too taut.
  • Place the bacon-wrapped crackers onto the rack. Place the baking sheet in the oven for about 2 hours. Serve immediately or at room temperature!


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